The story
Magiargè Osteria Contemporanea brings the flavors of Liguria to Bordighera, a coastal town near San Remo in northwestern Italy. With a Michelin recommendation, the restaurant focuses on the region's traditional cuisine, emphasizing fresh seafood, aromatic herbs, and olive oil.
The osteria offers a welcoming atmosphere, with both indoor air-conditioned dining and outdoor seating for warm evenings. An interesting wine list complements the menu, highlighting local and Italian labels. Delivery is also available for those who prefer to enjoy the food at home.
Located on via Dritta in the historic center, the restaurant blends contemporary design with the character of the old town. Ligurian cuisine is known for its simplicity and reliance on high-quality ingredients: fish from the Ligurian Sea, vegetables from terraced gardens, and the famous Genovese pesto. At Magiargè, these traditions are respected and presented with a contemporary touch.
While the restaurant does not publicly detail its menu or chef, the Michelin recognition speaks to the kitchen's skill and consistency. The wine list is curated to enhance the Ligurian experience, offering selections from the region and beyond. Whether you are a local or a visitor, the delivery option brings this taste of the Italian Riviera to your doorstep.
For those seeking an authentic Ligurian dining experience in a relaxed setting, Magiargè Osteria Contemporanea is a reliable choice.
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