Stebuklai

The story

Stebuklai Vilnius – Michelin Recommended Contemporary Raw & Grill Restaurant

Two Venues, One Philosophy

Stebuklai, meaning "miracles" in Lithuanian, operates two distinct restaurants in Vilnius. Stebuklai Katedra sits opposite the city's cathedral, offering a raw and grill menu with daily à la carte and weekend brunches. Stebuklai Parlamentas, in the city centre, specialises in business lunches and private events, housed in a light-filled space with a terrace. Both venues provide outdoor seating and private rooms, adapting to every occasion.

The Art of Raw and Grill

The kitchen’s philosophy centres on two techniques: raw preparations and grilling. Dishes like tartare and ceviche demonstrate a delicate hand, while grilled meats and seasonal fish deliver bold, smoky flavours. The menu draws from global influences, creating a contemporary cuisine that is both inventive and grounded. This dual focus has earned Stebuklai Katedra a Michelin recommendation, a testament to its consistent execution.

A Decade of Craft

Now celebrating ten years, Stebuklai has become synonymous with culinary miracles. The team’s expertise extends beyond the restaurants: they offer private dining at home for groups up to 25, bringing the same quality ingredients and service to any setting. Whether at the cathedral-side Katedra, the light-filled Parlamentas, or in a private home, every meal is crafted with the same attention to detail and passion for flavour.