The story
At 698 Saw Mill River Road, L’inizio brings a farm-to-table ethos to Italian-American cuisine. The space is cozy yet elegant, designed for both intimate dinners and special gatherings. The kitchen works with seasonal ingredients, crafting dishes that balance tradition with a modern, elevated twist. From baked clams and crispy Brussels sprouts to fettucini nero and a house-made burger, the menu changes with the seasons. Homemade pasta remains a signature—ravioli, carbonara, and bolognese are frequently mentioned by guests, alongside a standout gnocchi special and 18-month prosciutto with fresh mozzarella.
L’inizio’s dedication to thoughtful cooking and warm hospitality has earned it a Michelin Recommended distinction for 2026, as well as a place in the 2024 Best of Westchester awards. These recognitions reflect the restaurant’s commitment to quality, consistency, and creating memorable moments. Every plate is prepared from scratch, with a deep respect for Italian-American culinary roots and a light, artful touch.
Beyond the dining room, L’inizio offers a private room for celebrations and off-site catering that brings chef-driven creations to your event. The bar serves expertly crafted cocktails, and vegetarian-friendly options are available throughout the menu. A rewards program lets regulars earn points on online orders, while delivery and takeout make the experience portable. Whether you’re stopping by for a relaxed dinner or hosting a party, the team’s focus on thoughtful detail ensures every visit feels personal and unhurried.
Recognition
Ambience
Details
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