Ravello

The story

Ravello, Doctor Phillips: Modern Italian Dining at Four Seasons Orlando

Ravello

At Ravello, the spirit of Italy finds a home in Central Florida. Located within Four Seasons Resort Orlando at Walt Disney World Resort, this modern Italian restaurant serves fresh, authentic cuisine inspired by Italy’s culinary traditions. Open for breakfast and dinner, Ravello brings warmth and sophistication to every meal.

The kitchen, led by Executive Chef Fabrizio Schenardi, focuses on bold flavours and seasonal ingredients. House-made pastas and wood-fired pizzas are central to the menu, with ingredients imported directly from Italy. Standout dishes include the Polpettine—tender meatballs enriched with mortadella and prosciutto, simmered in pomodoro sauce and finished with creamy mascarpone—and the delicate Veal Ravioli, filled with veal, spinach and ricotta, served with wild mushrooms and truffle essence. The Prosciutto e Burrata pizza layers Prosciutto di Parma, fresh basil and creamy burrata on a crisp wood-fired crust. For a sweet finish, Chef Fabrizio’s house-made limoncello offers a citrusy end to the meal.

The restaurant also features a private dining room for up to 16 guests and a private demonstration kitchen where chefs lead interactive group dinners or cooking classes. On select evenings, the Pasta & Play program allows adults to enjoy their meal while children ages 4 to 12 take part in supervised activities.

Ravello’s recognition as a Michelin Recommended restaurant reflects its commitment to quality Italian cuisine, making it a notable dining destination in Doctor Phillips. Whether for a leisurely breakfast or an evening dinner, the restaurant blends warm hospitality with the authentic flavours of Italy.