The story
Inside the Monarch Casino Resort Spa in Black Hawk, Colorado, Monarch Chophouse offers a chef-driven menu built around the finest steaks and seafood. The restaurant describes itself as a four-star luxury dining experience, and the setting matches that ambition—a refined space where the focus is squarely on the ingredients and the execution.
The menu is anchored by USDA prime cuts, prepared with skill and served in generous portions. A standout example from their seasonal offerings is the Monsterhawk, a 50-ounce tomahawk ribeye finished with Wagyu fat pommes frites, cream of spinach, Nueske bacon lardon, and crispy shallots. The kitchen also turns out fresh seafood and craft cocktails, all designed to complement the steakhouse program.
The restaurant’s commitment to quality has earned it a Wine Spectator Award of Excellence, a recognition that speaks to a thoughtfully curated wine list built to pair with the bold flavors of the American cuisine on offer. Whether you’re celebrating a special occasion or simply seeking a memorable meal in the Colorado mountains, Monarch Chophouse delivers a polished, ingredient-driven experience.
Located at 488 Main Street in Black Hawk, the restaurant is part of the larger Monarch Casino Resort Spa, which also features several other dining options including The Buffet, Bistro Mariposa, and the always-open Twenty-Four 7. For those staying on property, it’s an easy and elegant choice for dinner.
Recognition
Ambience
Location