Untable

The story

Untable: Unconventional Thai Food in Brooklyn, NY | Bib Gourmand

The Chef and His Vision

Untable, on Henry Street in Carroll Gardens, is anything but ordinary. Chef Aun – known to everyone as Un – runs this cozy restaurant with a singular goal: to show Brooklyn a whole new side of Thai cuisine. His cooking is playful and personal, turning out Thai dishes that are unfamiliar, surprising, and entirely his own. The name says it all: untable, unconventionally Thai.

What to Expect

The atmosphere is relaxed, built for sharing. Plates are meant to be passed around the table, encouraging conversation over Un’s latest creations. The menu changes seasonally, always centered on fresh ingredients and big, layered flavors. Equally considered are the drinks, chosen to complement the food. It’s the kind of place where both Thai food newcomers and seasoned enthusiasts find something new.

Recognition

Untable’s inventive, good-value cooking earned it a Michelin Bib Gourmand in 2026 – a nod to its consistent quality and welcoming spirit. Whether you dine in or grab takeout for a night at home, the focus remains on simple pleasures: eating well, with the people you like.