Localis

The story

Localis in Sacramento – Michelin-Starred Californian Contemporary Dining

Trust Us to Feed You Well

At Localis in Sacramento, the mission is straightforward: give you the best possible dining experience. Chef Chris Barnum-Dann and his team focus on the freshest ingredients, expertly prepared and beautifully presented. The setting is designed to be inviting, comfortable, and engaging—a place where a wood-fired oven enhances the flavors in many of the dishes.

The restaurant offers a tasting menu, available either at the Chef's counter or in the dining room. The atmosphere is one of welcoming sensibility and ease, making every meal feel both special and relaxed.

The commitment to excellence has been recognized by the Michelin Guide, which awarded Localis one star for high-quality cooking. In 2025, Chef Chris Barnum-Dann also received the Michelin Sommelier Award for California, further highlighting the team's dedication to the complete dining experience.

This is a restaurant that blends contemporary Californian cuisine with a genuine warmth, making it a standout destination in the city's dining scene.