Fisk

The story

Fisk: Michelin-Recommended Scandinavian Seafood in Tampa

A Modern Approach

At Fisk in Tampa, the kitchen is led by Chef Ebbe and Chef Naree, who focus on quality ingredients and balanced flavors. Their cooking respects culinary traditions while updating them with fresh ideas. Dishes are mildly spiced, with an emphasis on letting natural sweetness and aroma come through. The result is a clean, contemporary dining experience that feels crafted with care.

Michelin Recognition

Fisk’s dedication to refined cuisine has earned it a Michelin Recommended award, placing it among Tampa’s noteworthy restaurants. The recognition underscores the restaurant’s commitment to quality and consistency.

The Setting

Located at 1202 N. Franklin Street, Fisk offers a comfortable setting with air conditioning and counter dining options. The restaurant is closed on Sundays and Mondays.